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Butter

Spreadable Butter salted 250Gm

Spreadable Butter salted 250Gm

Regular price 1,050.00 PKR
Regular price 0.00 PKR Sale price 1,050.00 PKR
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About Image

About the product

Pasteurized cream, salt, (may include natural softening agents).Soft, easy-to-spread salted butter crafted for everyday convenience and consistent enjoyment. Made from high-quality cream, it offers a smooth texture and rich, satisfying taste that enhances any meal. Designed to spread effortlessly straight from the fridge, it saves time while delivering the same creamy indulgence you expect from premium butter. Perfect for busy mornings, it glides easily over toast, bagels, and parathas without tearing or crumbling. Its balanced saltiness brings out the natural flavor, making it an ideal companion for breakfast as well as a versatile ingredient for cooking and baking. Whether you’re preparing sandwiches, sautéing vegetables, or adding a finishing touch to warm dishes, this butter melts evenly and enriches every bite. Suitable for both home kitchens and food service use, it combines practicality with great taste, making it a reliable choice for everyday meals, snacks, and culinary creations.

INGREDIENTS

Pasteurized cream, salt, (may include natural softening agents).

Usage Image

Bagel Spread


Ingredients:


Bagels
Cream cheese
Butter (optional for extra richness)
Smoked salmon
Optional: dill, capers, lemon slices


Method:


1. Toast the bagel
Slice the bagel and lightly toast until warm and slightly crisp.

2. Spread cream cheese
Apply a generous layer of cream cheese on both halves of the bagel.

3. Add butter (optional)
For extra richness, spread a thin layer of butter over the cream cheese while the bagel is still warm.

4. Add smoked salmon
Place slices of smoked salmon evenly on top.

5. Add toppings (optional)
Garnish with dill, capers, or a squeeze of lemon for extra flavor.

6. Serve immediately
Enjoy fresh for the best creamy and savory taste combination.

FAQ Image

Frequently Asked Questions

Does it contain any artificial oils?
No. Unlike margarines or blends, this is made with 100% real dairy. The softer consistency is achieved through natural churning processes or the addition of a little cream, not by adding vegetable oils.
Can I use it for baking?
It works well for recipes that call for melted or softened butter. However, because it is specifically formulated to be spreadable, it may have a slightly different moisture content than standard sticks, so it’s best for cookies or muffins rather than delicate puff pastries.
Does it stay soft in the refrigerator?
Yes! While traditional butter turns rock-solid when chilled, this version is designed to be spreadable right out of the fridge, saving you from tearing your bread or waiting for it to thaw.
Is it salted or unsalted?
This version is typically lightly salted to enhance the natural creamery flavor, making it the perfect finishing touch for warm toast, corn on the cob, or steamed vegetables.
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