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Himalayan Pink Salt Tomato 125g

Himalayan Pink Salt Tomato 125g

DETAILS

Savor the ideal balance of sweet and savory with our sun-dried tomato seasoning. This blend delivers a burst of rich, tangy flavor and a delightful crunch to pasta, salads, meats, and more. Vegan, gluten-free, and non-GMO for a pure, delicious experience.

Regular price 510.00 PKR
Regular price 0.00 PKR Sale price 510.00 PKR
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About Image

About the product

Add a burst of rich tomato flavor to your meals with Himalayan Pink Salt Tomato 125g. This unique seasoning blend combines premium Himalayan pink salt with the delicious taste of ripe tomatoes, creating a versatile condiment that enhances a wide range of dishes. The natural mineral-rich Himalayan salt provides balanced seasoning, while the tomato flavor adds a savory and slightly tangy twist to everyday cooking.

Perfect for sprinkling over fries, roasted vegetables, popcorn, pasta, eggs, sandwiches, and grilled meats, this seasoning delivers vibrant flavor with minimal effort. Its fine texture ensures even distribution, making it easy to use during cooking or as a finishing touch before serving.

Whether you're preparing quick snacks or family meals, Himalayan Pink Salt Tomato helps elevate flavors and bring a delicious gourmet touch to your recipes. Convenient and versatile, it is an excellent addition to any kitchen, offering a simple way to enjoy the classic taste of tomato and seasoning in every bite.

Usage Image

Tomato Salt Roasted Vegetables


Ingredients


2 carrots, sliced
1 zucchini, chopped
1 red bell pepper, diced
1 onion, cut into wedges
2 tbsp olive oil
2 tsp Himalayan Pink Salt Tomato
½ tsp black pepper
½ tsp dried oregano
Fresh parsley for garnish


Instructions


Preheat the oven to 200°C (400°F).
Place all vegetables in a large mixing bowl.
Add olive oil, Himalayan Pink Salt Tomato, black pepper, and oregano.
Toss until the vegetables are evenly coated.
Spread the vegetables on a baking tray in a single layer.
Roast for 25–30 minutes, stirring halfway through, until tender and lightly caramelized.
Remove from the oven and garnish with fresh parsley.
Serve warm as a side dish or over rice, pasta, or grilled chicken.

FAQ Image

Frequently Asked Questions

What is Himalayan Pink Salt Tomato used for?
It is used to add a savory tomato flavor and balanced seasoning to vegetables, snacks, pasta, meats, and more.
Can I use it on popcorn and fries?
Yes, it makes an excellent seasoning for popcorn, fries, chips, and other savory snacks.
Is it suitable for cooking and finishing dishes?
Absolutely. It can be used during cooking or sprinkled on finished dishes for extra flavor.
How should I store the product?
Store in a cool, dry place away from direct sunlight and moisture to maintain freshness and quality.
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