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Sauces

Soy Sauce 1L

Soy Sauce 1L

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Experience the richness of our naturally brewed soy sauce, created with soybeans, wheat, salt, and water. Its traditional fermentation process yields a balanced blend of salty, savory, and slightly sweet flavors.

1,600.00 PKR
1,600.00 PKR
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About the product

Soy Sauce is a savory and umami-rich condiment commonly used in Asian cuisine for stir-fries, marinades, noodles, fried rice, and dipping sauces. Its deep flavor enhances meat, vegetables, seafood, and rice dishes while adding authentic restaurant-style taste. The liquid consistency blends easily into recipes and marinades, making it highly versatile for everyday cooking. Packed in a large 1-liter bottle, it is ideal for families, restaurants, and frequent cooking use. Soy Sauce can also be used to season soups and sauces or create fusion-style recipes. Perfect for Chinese, Thai, and Japanese-inspired dishes, it brings depth and richness to meals effortlessly.

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Chicken Fried Rice

Stir fry garlic, onions, and chicken cubes in oil. Add boiled rice, carrots, peas, and capsicum. Pour Soy Sauce and toss on high heat. Add spring onions and scrambled eggs before serving hot.

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Frequently Asked Questions

Is it suitable for marinades?
Yes
Can it be used in noodles?
Absolutely
Does it have salty flavor?
Yes, with strong umami notes.
Is refrigeration required?
Recommended after opening.
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